In my Food for thought course, we were assigned to write a food review. The purpose of this action project was to determine whether there is a difference in taste between organic, non-organic food, fresh and processed food. I completed a blind taste test and used my 5 senses to describe and distinguish foods. I wrote an food review using descriptive vocabulary and sensory awareness to describe my meals/dishes. I reviewed tacos. I compared homemade tacos to restaurant taco. I chose tacos because it is extremely popular. Overall, I enjoyed working on this project.
BELOW IS MY FOOD REVIEW, TACO RAP, AND IMAGES OF THE TASTING.
BY GN with help/assistance from MML and BKJ.