Tag Archives: Baking

To Change a Recipe

This post is about a project from my food math & science class. We were learning about chemical reactions and leavening agents and in order to prove we learned something about these topics, we were given the task of taking a recipe and changing the leavening agent in it to create a new recipe and Read More…

Lab Report by AH

In the second unit of Food Redux, we learned about the Ph scale and to see what it is used for measuring the scale of food and to see if it is acidic or basic. We had to create 2 different cupcake recipes. We had substitute for new ingredients to a cupcake recipe and to Read More…