Tag Archives: food for thought

“The Transformation” My Art Creation for Food4Thought

Food For Thought” class I created a art piece called “The Transformation” that is supposed to represent the food system and environment  in the past, present, and future. I did this by creating 4 panels in the drawing which is our four different units in our class, Life, Death, Decay, Birth. Below in my narrative, you can Read More…

Action 3 project DL

This project was about me going out to find a restaurant and comparing there food to a home cooked meal. What I learned was that my home cooked meal tasted a lot better that the restaurant meal. I can relate this to a time I had sweet potato pie at a store and when my Read More…

Strawberry Distribution by MML

In the third unit, Death of my Food for Thought course, I created a Prezi that shows how strawberries arrive on my plate! In this Prezi you will learn where strawberries are harvested, transported, and sold. My research complicated my original ideas of the transportation process of strawberries; I thought the  process would be more complicated Read More…

Basmati Rice and Bryani

In our Food For Thought course we just finished writing an autobiography of our chosen ingredient; mine was Basmati rice . The purpose of this project was to connect food cultures from our family’s historical backgrounds. In order to do this we researched an ingredient that is most common in our family’s recipes and traced Read More…